Egg-free substitute Vegg's - Baking + cooking
- Vegan
- Natural
- Gluten-free
Zero waste - 40% (Best Before: 28/03) (original price 5.5€)
For baking + cooking + egg yolk substitute 🥘🧁
100% plant-based 🌱
Tons of recipes: cakes, breads, pasta, gnocchi, crusts, waffles, and much more!
1 box ≈ 32 eggs 🥚
Ingredients: Tapioca, potato starch, psyllium husk, inulin, guar gum, Kala Namak salt and plant carotenoids.
Nutrition Facts
- Typical values
per 100g
- Energy
1264 kJ
301 kcal
- Fat
1.4g
Saturated 0.3g
- Carbohydrate
56g
Fiber 27g
Sugars 2.3g
- Protein
2.8g
- Salt
1.9g
Why is it better-for-you (and the planet)?
- Vegan
- Natural
- Gluten-free